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Natural red beans
Р 54679-2011
Weight
Natural red beans

EKO natural red beans are made from KIDNEY beans. It is traditionally used for the preparation of aromatic Georgian lobio, “Chili con carne”. It is added to rice dishes (especially Creole cuisine), such as soups, stews and salads.

Composition

Sugar, Salt, Water

Copper
Cu
Copper is important for the immune system. This vitamin improves digestion. Copper affects the functioning of the endocrine glands.
Vitamin B2
B2
Vitamin B2 keeps skin, nails and hair healthy.
Vitamin C
C
Vitamin C activates the protective functions of the body, helps blood vessels to function.
Vitamin E
E
Vitamin E is the strongest antioxidant that helps prolong youth and helps the body resist carcinogens.
Gold medal
Gold medal "Confirmed quality"
Recommended for purchase based on the results of inspection by NP Roskontrol
Recommended for purchase based on the results of inspection by NP Roskontrol
Recipes with this product
Salad with beans and fried mushrooms
Frittata with red beans, peas and corn
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