Beetroot appetizer in Finnish EKO is a combination of mild beetroot taste with bright notes of sweetness, pungency and sourness. Inspired by the Finnish Punajuurisalaatti salad.
Beetroot appetizer is great as an independent dish for a festive table and for a daily snack, combined with meat, potatoes or
just black bread.
свекла, морковь, лук репчатый, масло подсолнечное рафинированное, томатная паста, сахар, соль, чеснок, пряности, регулятор кислотности – лимонная кислота, антиокислитель – аскорбиновая кислота
Calcium is necessary for the formation of bones and teeth, the regulation of cardiac and nervous activity.
Potassium regulates the water balance of cells, which is necessary for the normal functioning of the heart muscle.
Magnesium activates enzymes which are necessary for the absorption of other mineral elements and vitamins.
Nicotinic acid protects against cardiovascular diseases, improves carbohydrate metabolism and stimulates the gastrointestinal tract.
Vitamin A helps to improve your vision.
Vitamin B1 is important for the heart muscles. This vitamin has a function of the transmission of electrical nerve signals.
Vitamin B2 keeps skin, nails and hair healthy.
Vitamin B5 is needed to fight viruses, bacteria and antigens.
Vitamin B6 helps the cardiovascular system to function well. It helps to avoid the occurrence of ischemia, atherosclerosis and myocardial infarction.
Vitamin B9 is important for human growth. It corrects the functioning of the immune system.
Vitamin C activates the protective functions of the body, helps blood vessels to function.
Zinc is important for protecting cells from free radicals and from heavy metal poisoning.